People With Vision Loss Can Experience Visual Hallucinations

“Phantom limb pain” is something we may have heard of, but it turns out that people who lose their vision often experience something similar.

Researchers who reported at the American Academy of Ophthalmology Joint Annual Meeting With the Pan-American Association of Ophthalmology stated that patients with vision loss are much more likely to experience “vivid visual hallucinations” than previously believed.

Between 10-38% of those with vision loss from such conditions as macular degeneration, experience what is called Charles Bonnet syndrome.  The authors of the study wrote that patients experience  hallucinations such as “double-decker buses driving into the patient’s living room or people sitting on a couch.  These patients are diagnosed with the condition if they have both vision loss and the vivid hallucinations.

Researchers think that when the visual cortex doesn’t have valid sensory input the brain spontaneously provided remembered images – but this does not explain why all patients do not have the experience.  Medical professionals do not generally prescribe any particular treatment and feel that the patients with the condition gradually get used to it.

Published: Medscape Medical News

Antioxidants Proven to Benefit Health

image by jbolhuis

We believe strongly in the healing power of antioxidants, specifically in how they can help maintain and improve eye health.

You may have heard about a 2007 analysis of data related to antioxidants that said taking antioxidant supplements increases one’s mortality risk.  A new analysis of available data shows that the previous study published in Journal of the American Medical Association that said the caused a 16% increase in mortality was incorrect.

In fact, 36%  of the trials showed a positive outcome or that the antioxidant supplements were beneficial, 60% showed antioxidants had no effect, and only 4% published a negative outcome.

The new study says that those with nutritional deficiencies will benefit most from antioxidant supplements.  Also, too much of a good thing can just be a waste of money – there appears to be a threshold above which additional supplement intake has no effect.

Source: Nutraingredients

Read more about food sources of nutrients that benefit the eyes.

Antioxidants can help to prevent or treat many eye conditions including: macular degeneration and cataracts.

Teen Smoking Rates Stay Steady; US Government to Renew Anti-Smoking Efforts

After having declined for much of the last decade, the teen smoking rate has reached a plateau in the last couple of years.  A new U.S. government study shows that the declines in teen smoking between 2006 and 2009 were not statistically significant – from 19.8%t to 17.2%  among high school students and from 6.3 percent to 5.2 percent among middle school students.  In 2000 number as many as 28% of high school students were classified as smokers.

There are now calls for increased smoking and tobacco use prevention efforts aimed at young people.

Source: www.naturalhealthlibrary.org

Cigarette smoking can contribute to many eye diseases including macular degeneration.  Vision health is about whole body health.  Learn more about our Vision Wellness Protocol.

New Discovery May Lead to Better Eye Disease Screening

Prediction Model

Researchers from Tufts have created a predictive method to identify one’s risk for development of macular degeneration (AMD) based on data gathered from 1,446 subjects in the Age-Related Eye Disease Study (AREDS).  The study evaluates  ocular, genetic, and environmental information and the effectiveness of  predictive methods of identifying AMD and AMD risk.

Researchers looked at gender, age, level of education, whether participants smoked and for how long/much, the participants’ body mass index, and whether participants supplemented with nutrients (zinc and antioxidants) to slow AMD development.

Although genetics play a large part in who will get AMD, there are lifestyle choices that can greatly influence a person’s risks for AMD.  Researchers found that among individuals with one particular genotype (homozygous C3 risk genotype), the chance of suffering from the advanced form of AMD increased from approximately three times the risk for nonsmokers to almost 10 times the risk for smokers.

Study authors hope that learning more about how to predict who is at risk for AMD will give doctors and patients better information about how to better treat and even help prevent AMD.

Published:  Prediction Model for Prevalence and Incidence of Advanced Age-Related Macular Degeneration Based on Genetic, Demographic, and Environmental Variables, Seddon, et al, Investigative Ophthalmology and Visual Science. 2009;50:2044-2053.

Detection based on photoreceptor cells.

Australian scientists may have made a discovery that could lead to the development of better tests to detect eye diseases like glaucoma and macular degeneration.  Research published in  the Journal of Vision suggests that color sensing cells in retina, which were previously believed to be able to only respond to specific colors, can also detect black and white moving objects as well.  According to lead researcher Paul Martin: “For a long time we’ve had an image of the brain as a kind of computer, with particular pathways or ‘wires’ for particular nerve signals.  Now, it is becoming clear the wiring is a lot less precise than a computer.”

What might this mean for you when its time to be screened for eye disease?  Discoveries like this one help scientists better understand how cells in the eyes respond to stimuli, and the more they know about how the eye works, the more able they are to improve eye testing procedures and technologies.

Source: ABC Science

Pumpkin Seed, Macular Degeneration & BPH

Macular Degeneration:

Pumpkin seed oil is rich in zeaxanthin, which protects the retina and slow the progress of macular degeneration. In 2003, the Medical Research Council Environmental Epidemiology Unit at the University of Southampton in England announced that zeaxanthin “may be far more important in preventing or stabilizing macular degeneration than previously realized.”  Learn more about zeaxanthin.

Benign Prostatic Hyperplasia:

When pumpkin seed is taken along with saw palmetto symptoms of benign prostatic hyperplasia can be reduced (BPH).   Scientists have noted that the benefit may arise from some of the contents of pumpkin seed, such as plant sterols, zinc, and  fatty acids. Learn more about benign prostate hyperplasia.

 

Ginkgo Biloba Benefits for Macular Degeneration and Preventing Retinal Detachments

Controlled trials have shown that extracts of Ginkgo Biloba can significantly improve visual acuity in Age Related Macular Degeneration (ARMD) patients within six months of use.

Controlled trials have shown that extracts of Ginkgo Biloba can significantly improve visual acuity in Age Related Macular Degeneration (ARMD) patients within six months of use. Both animal and human studies have revealed that Ginkgo extract can help to prevent retinal detachment, while increasing antioxidant activity in patients’ blood, tears and plasma*.

Editor’s Note: Gingko biloba has many potential benefits as a powerful antioxidant, and its effects on improving circulation and even brain function.

*For the gingko biloba study references and for more related studies on nutrition and macular degeneration, Click Here

ARMD & Mitochondrial Damage in Retinal Cells

New study shows that the progression of Age-Related Macular Degeneration my be connected to ongoing damage to mitochondria in the retinal cells.

A 2010 study indicates that ARMD (age-related macular degeneration) could be tied to retinal mitochondria damage.

Source: www.iovs.org/cgi/content/abstract/iovs.10-5429v1

Editor’s Note: Mitochondria produce energy from nutrients in the blood stream and have the function of supplying power to the cell functioning.

This study further underscores the importance of having a healthy diet, exercising and taking targeted supplements that nourish the retinal cells. Nutrients such as CoQ10 may help as well as it helps increase mitochondrial activity (energy production) in the cells. Supporting nutrients for CoQ10 include n-acetyl-carnitine and alpha lipoic acid.

For more information in nutrition and macular degeneration, Click Here

New Study Suggests Role of High Cholesterol in Macular Degeneration Risk

New study shows that cholesterol biosynthesis could be involved in age-related macular degeneration, and supports data from other studies that have indicated a role for cholesterol in the pathology that leads to a major cause of visual impairment.

A 2010 study shows that cholesterol biosynthesis could be involved in age-related macular degeneration, and supports data from other studies that have indicated a role for cholesterol in the pathology that leads to a major cause of visual impairment.

Until more is known, people should strive to live a healthy lifestyle, Dr. Seddon (lead researcher) said. “People should lower their total cholesterol because we know that higher cholesterol is related to increased AMD risk, refrain from smoking, and eat healthy foods, such as dark leafy vegetables, spinach, collard greens, and foods rich in omega-3 fatty acids.

Ref: Association for Research in Vision and Ophthalmology (ARVO) 2010 Annual Meeting: Abstract 2475. Presented May 4, 2010.

Update

Another study published online and in the August, 2010 print issue of Archives of Ophthalmology, found that smoking and cholesterol levels affect the risk for early-stage age related macular degeneration (AMD).

Learn more about macular degeneration.

Zeaxanthin Can Reduce Chances of Macular Degeneration by 79%

High levels of plasma zeaxanthin had a 93% reduced risk of AMD. Globally, subjects with high total plasma lutein and zeaxanthin had a 79% reduced risks of AMD compared with subjects with low total plasma lutein and zeaxanthin.

In 2006 research patients with high levels of zeaxanthin in their blood plasma had a 93% lower risk of macular degeneration.  Similarly, patients with high total  zeaxanthin in lutein in their blood plasma had 79% reduced risk of macular degeneration compared with patients with low total lutein and zeaxanthin in blood plasma.

Published: IOVS, June 2006, Vol. 47, No. 6

Zeaxanthin is a yellow phytonutrient pigment located in many fruits and vegetables such as lettuce, broccoli, goji berry, kale, turnip greens, collard greens, kiwifruit, and brussel sprouts.

Low level of antioxidants with exposure to blue light increases risk of macular degeneration, study suggests.

Some cases of age-related macular degeneration may arise from a combination of low plasma levels of antioxidants and exposure to blue light from the sun, a multinational European study suggested.

Some cases of age-related macular degeneration may arise from a combination of low plasma levels of antioxidants and exposure to blue light from the sun, a multinational European study suggested.

By itself, blue-light exposure had no associations with neovascular or early-stage age-related macular degeneration. However, analysis of blue-light exposure by antioxidant quartile revealed consistent and significant association with neovascular age-related macular degeneration among those in the lowest quartile of vitamin C, vitamin E, zeaxanthin, and dietary zinc (odds ratio of about 1.4 per standard unit deviation increase in blue-light exposure).

Source reference:
Fletcher AE, et al “Sunlight exposure, antioxidants, and age-related macular degeneration” Arch Ophthalmol 2008; 126: 1396-1403.

For more information in macular degeneration and nutrition, Click Here