Chronic Fatigue

When you’re feeling low, some chocolate can often perk you up.
If you are someone who suffers from chronic fatigue syndrome, the flavonoids in chocolate may actually help alleviate your symptoms.
A study published in Nutrition Journal describes how dark chocolate that is rich in polyphenols was more effective in helping subjects manage their chronic fatigue symptoms over eight week periods than those taking “regular” chocolate.[1. https://www.nutritionj.com/content/9/1/55.] Continue reading “Dark Chocolate for Fatigue”

Exposure to electromagnetic fields has been considered a potential contributor or cause to many chronic illnesses for about 20 years. What is becoming more apparent is that EMF pollution when combined with toxins and poor diet makes chronic disease more likely.
A traditional herb has been getting a lot of attention from researchers lately. Ginseng! It came from the Appalachians and Ozarks, where it was used by American Indians as a medicinal herb. In the 1700s, it was sold extensively to Asian traders who promoted its cultivation in China and Korea. It is now cultivated commercially in the Eastern US and upper Midwest.