Cataracts Surgery Can Involve Increased Risk for Patient With Diabetes

People who have diabetes often suffer from cataracts as well; in fact, they are more likely than the general population to develop cataracts.  Diabetics considering cataracts surgery need to consider their increased risk factors before they chose to undergo the procedure.

It is very important that patients’ blood sugar is well-controlled before surgery to increase their post-surgical healing ability.  It is especially important that patients’ inflammation levels are monitored and kept as low as possible during and after surgery.

According to Rupert Menapace, MD, of OSN Supersite, “We need atraumatic surgery to minimize the inflammatory response and avoid induction or exacerbation of diabetic retinopathy and macular edema. Even in uneventful cataract surgery, the risk of developing macular edema is high in diabetic patients, up to 10%.”  Macular edema is swelling of the macula, the small area of the retina responsible for central vision, of which the central 5% of the retina is most critical to vision.

Source: “Cataract surgery with comorbidities requires careful surgical management” at www.osnsupersite.com.

Antioxidants Can Cut Trans Fats In Cooking Oils

image by homyox

Scientists may have found a new way to reduce the trans-fats that are formed when cooking oils are exposed to heat.  They are adding antioxidants to oils during the manufacturing process

While trans fats are naturally found in small amounts in foods, the food industry has found that partially hydrogenating vegetable oil in order to create artificial trans fats can help extend the shelf life in packaged foods.  The problem is that trans fats raise “bad” cholesterol (LDL) and decrease “good” cholesterol (HDL) levels and also increase individuals’ inflammation levels.

A study in the journal Food Chemistry describes how adding certain antioxidant compounds to the oils when they are packaged and to foods when cooked in that oil can help change the molecular structure of the oils and keep them from forming the sort of bonds that are associated with trans fats.

Source: Food Navigator USA

Research on Pancreatic Cells May Yield New Diabetes Therapies

Diabetes develops when the pancreas, which produces insulin to regulate blood sugar levels, does not function properly and insulin levels drop.  Type I diabetes results in juveniles and generally requires insulin injections and type II diabetes, known as adult onset, is generally less severe and often may be controlled with oral medication and careful diet.  In the world of vision, the control of diabetes is very important because one side effect of uncontrolled diabetes is diabetic retinopathy, in which vision may be lost entirely.

Scientists at UCLA are working to make other cells in the body act like pancreatic beta cells in a quest to find exciting new therapies for diabetes.  A study published in Developmental Cell describes how researchers may have determined the process that would allow them to convert cells into becoming those essential pancreatic beta cells.

According to study co-author Dr. Anil Bhushan, “Our work shows that beta cells and related endocrine cells can easily be converted into each other.”

Prior to this research scientists had believed that cells retain their own “identity” – and that pancreatic cells would only function as pancreatic cells; that endocrine cells would only function as endocrine cells.  Recent work however, has demonstrated that some cell types can change into other cell types – a determination that is stimulating researchers’ interest in exploring the mechanism of how this is possible.

 

 

Immune System May Play A Role In Onset of Type 2 Diabetes

Should researchers start to think about the role that the immune system plays in type 2 diabetes?

Scientists publishing in the journal Nature Medicine looked at why some obese people develop diabetes while others who are markedly overweight are not affected by the disease.

Researchers have linked the onset of diabetes to inflammation, which involves the immune system.  “The researchers have identified immune system antibodies in people who are obese and insulin-resistant that aren’t present in people who are obese without insulin resistance,” says the source of this post, HealthFinder.gov.

According to Dr. David Kendall, chief scientific and medical officer for the American Diabetes Association. “People with type 2 diabetes are often blamed for bringing the disease on, but it’s a combination of genetic and physiological factors exposed to a certain environment. And, this study points out what may be another important biologic factor.”

Learn more about how to prevent diabetes at our website.

Probiotics Help Women With Persistent Urinary Tract Infections

elderly women
image via cdc.gov

Probiotics may be the key to relief for the 2-3% of women who suffer from chronic urinary tract infections.

A new study appearing in the journal Clinical Infectious Diseases finds that a depletion of vaginal bacteria can be linked to these frequent UTIs.  Taking this finding into account, researchers examined the results of treating women with probiotics, sources of “good” bacteria that can help restore internal balance.

In a 10 week trial of 100 women treated with either the Lactobacillus crispatus probiotic or a placebo, 7 women receiving the probiotic had a UTI compared to 13 women receiving the placebo.  Source: HealthFinder.gov

As concerns mount over the number of antibiotics being prescribed today and the worry that antibiotic resistance is on the rise, it is a great sign that probiotics are able to help treat persistent infections like these.

Learn more about how to treat urinary tract and bladder infections naturally.

 

Vegetarians Less Likely to Develop Metabolic Syndrome

Metabolic SyndromeMetabolic syndrome, a precursor to incidences of stroke, diabetes, and heart disease is more prevalent in people who eat meat.

A new study in the journal Diabetes Care describes how vegetarians are 36% less likely to develop metabolic syndrome than meat consumers.  Researchers conclude that a plant based diet can help to ward off the diseases associated with metabolic syndrome.  These findings offer further proof that a healthy diet can reduce one’s chances of developing cardiovascular disease.  Source: Foodconsumer.org

Eating well can also  reduce your risk of developing eye diseases like cataracts and diabetic retinopathy.  At Natural Eye Care we have developed The Vision Diet to help you eat your way to healthier eye sight.

 

Diabetes Speeds the Aging Process

The American Diabetes Association tells us that 8.3% of Americans have diabetes.  Another 79 million people are thought to be pre-diabetic.  Those numbers are staggering, especially when a new report describes how diabetes contributes to premature aging.

A study published in the Diabetes & AgingJournal of General Internal Medicine describes how diabetics in their 50s are more likely to age before their time.  People with diabetes between the ages of 51 and 70 all exhibit markers associated with aging including cognitive impairment, incontinence, falls, dizziness, vision impairment, and pain before their non-diabetic counterparts.

Researchers credit this all-over increased aging process to the fact that diabetes affect multiple organ systems.
Source: Life Extension Daily News

One of the main organs that feels the effects of diabetes?  The eyes.  Diabetic retinopathy.  One quarter of those with diabetes have compromised vision.

How Some Diabetes Patients Avoid Diabetic Retinopathy

Diabetes
Image via HealthyPeople.gov

Why do some people with type 1 diabetes remain free of diabetic retinopathy and other complications while others suffer from sight loss as well as kidney and cardiovascular problems?

Researchers publishing in Diabetes Care set out to answer this question by studying individuals who have been living with type 1 diabetes for over 50 years.  It seems that the sample group of 351 people with longterm diabetes diagnoses was mostly good at maintaining stable blood sugar levels, but blood sugar control did not seem to be the determining factor when it came to eye, kidney, and heart problems.

For the most part, scientists say it is still a mystery why 35% of these older type 1 diabetes patients seem free of the issues commonly associated with their disease.  They seem to have some inherent “protective mechanisms” that keep them from developing these conditions.  One factor may be the particular advanced glycation end products (AGEs) present in the subjects.  Some types of AGEs were linked to diabetes complications while others seems to protect the patients from the aforementioned eye, kidney, and heart troubles.  Study authors say that these protective AGEs may  lead to new biomarkers that will help indicate whether people are likely to be susceptible to these accompanying conditions.

As researchers strive to determine what protects certain people from diabetic retinopathy and other problems it is still essential that people with diabetes of both types work to control their blood sugar levels. Learn about natural ways to deal with diabetes.

Source: US News

For more peer reviewed research on diabetic retinopathy, visit our website.

MRI Tests May Be Unnecessary For Ocular Neuropathy Patients

Patients who have been diagnosed with isolated ocular neuropathic conditions, commonly a side effect or complication of diabetes, may no longer need MRI testing.

A new study reports that MRI exams are recommended for patients under 50 with a history of cancer, have more than one cranial nerve affected, or have a pupil-involving palsy of the third cranial nerve.  If patients are older and do not have these conditions, they don’t need such imaging, at least at the outset of treating the condition because such MRI images rarely helps medical professionals find lesions that would have made a difference in the type of treatment they received.

Published: Archives of Opthalmology

Stress Disrupts Digestion and Impacts the Immune System

stress
Image via nih.gov

The immune system can respond to the balance of intestinal bacteria.  Researchers find that stress is the main factor in the upset of that internal sense of balance.

 

According to scientists from Ohio State University “Stress changes the composition, diversity and number of intestinal bacteria… The communities of bacteria become less varied, and there are greater numbers of potentially harmful bacteria.”

A news release from the publishing journal Brain, Behavior, and Immunity quotes lead researcher Michael Bailey, “When we reduced the number of bacteria in the intestines using antibiotics, we found that some of the effects of stress on the immune system were prevented. This suggests that not only does stress change the bacteria levels in the gut, but that these alterations can, in turn, impact our immunity.”

The researchers go on, “Previous research has linked intestinal bacteria to conditions such as inflammatory bowel disease and asthma. Future studies need to determine whether changes in intestinal bacteria may explain why these conditions tend to become worse when people are under stress.” Source: HealthFinder.gov

Stress has also been linked to eye twitching, and dark circles under the eyes.