What we eat earlier in life has a profound effect on long-term health and aging. Many studies confirm that eating a healthy diet and exercising regularly is essential to long-term health.
Multiple studies have found that proper nourishment can increase life expectancy. The biggest gains come from eating plenty of nuts and legumes, whole grains, fruits, vegetables. Also, indulging in less processed meat, red meat, sugar and refined carbohydrates has a significant positive effect. And, a large study showed that artificially sweetened soft drinks are associated with deaths from circulatory diseases.[1. Mullee A, Romaguera D, Pearson-Stuttard J, et al. Association Between Soft Drink Consumption and Mortality in 10 European Countries. JAMA Intern Med. 2019;179(11):1479–1490. doi:10.1001/jamainternmed.2019.2478]

Not all foods play well together. Meat and Potatoes. Surf and Turf. Chicken with Rice. Sounds yummy, right? However, proponents of food-combining diets would not combine protein with carbs, and or mix different types of proteins. Food combining advocates believe that eating certain types of food in the same meal can lead to disease, toxin buildup, and digestive issues. They also believe that proper combinations can help relieve these problems.
The human body contains approximately 36 trillion cells. Cells communicate with each other every millisecond of life to coordinate functioning and maximize health. The mind-body connection includes how you think, and how organs communicate back and forth with the brain.
Hair loss is a prevalent concern, affecting both men and women. Surprisingly, there may be a connection between hair loss and eye conditions. This intriguing link stems from healthy vision being closely tied to overall bodily health. Chronic conditions such as diabetes, arthritis, and hypertension are associated with declining eye health. The root causes of many chronic conditions, such as incomplete nutrition and chronic inflammation, can damage hair and impede hair growth. Certain autoimmune diseases can cause alopecia. Both an underactive and overactive thyroid can cause hair loss and affect the eyes. Menopause impacts both the eyes and hair. In this article, we will explore androgenetic alopecia, hyperthyroidism and hypothyroidism, eyelash loss (madarosis), menopause, diet and vitamin deficiencies, and insights from Traditional Chinese Medicine.
Chocolate stands alone as both a tasty confection and a healthy food. However, a recent Consumer Reports study found that heavy metals contaminate many brands of chocolate. Cadmium and lead pose health risks, especially neurological health. This includes Alzheimer’s Disease and other forms of dementia. Why is chocolate—especially dark chocolate—considered to be healthy? Why is chocolate contaminated? And how can you find chocolate that is safest to eat?
A sweet taste with zero calories sounds tempting, but what are the dangers of artificial sweeteners? What does the research on zero-calorie artificial sweeteners show? Too much sugar and high-fructose corn syrup can damage your health. Artificial sweeteners sound like an easy alternative. How can you tell the difference between artificial and natural low-calorie sweeteners? And, how can you get that sweet taste without risking your health?
The digestive tract is filled with over 100 trillion microorganisms, many of which are needed for gut health — and good health.[1. Thursby E, Juge N. Introduction to the human gut microbiota. Biochem J. 2017;474(11):1823–1836] The gut flora, as they are called, has a similar function to that of other organs in the body.[2.
The standard Western diet, with many processed foods, white grains, fats, sugars, preservatives, and flavorings lacks essential nutrients to support the retina. These non-beneficial components aggravate inflammation in the body – an underlying, and sometimes a direct cause of illness, premature aging, and cellular degeneration.
Did you know that proper nutrition and exercise can help prevent diabetic retinopathy?[1. Bryl A, Mrugacz M, Falkowski M, Zorena K. (2022). The Effect of Diet and Lifestyle on the Course of Diabetic Retinopathy-A Review of the Literature. Nutrients. Mar 16;14(6):1252.] Diabetic retinopathy (DR) is a potentially blinding complication of diabetes that damages the eye’s retina; it is a leading cause of vision loss in the world. About 10% of Americans have diabetes. One in three people with diabetes has symptoms of diabetic retinopathy. Of these, a further one-third have vision-threatening DR, including diabetic macular edema. And yet, the condition can potentially be preventable.
Diet for Better Vision and Overall Health