The brain and eyes are intimately connected, and the nutrients essential for eye health are the same as for brain health. A retinal scan can detect the early onset of Alzheimer’s Disease, Parkinson’s Disease, and Multiple Sclerosis before symptoms appear.
Numerous studies have shown that dietary factors help prevent brain and eye disease. They have a critical effect on neuronal function and synaptic plasticity. Recent findings have shed light on key processes through which nutrition influences brain health and cognitive performance. Alongside lifestyle factors like physical activity, what we eat has played a significant part in the development of our mental abilities and the evolution of the human brain. Continue reading “Brain Health and Nutrition”



Collagen can help reduce the risk of eye conditions such as glaucoma, cataracts, and macular degeneration. Connective tissue is made up primarily of collagen. This scaffolding provides elasticity and strength to the tendons, bones, ligaments, and skin. The eyes depend on collagen to function properly. As we age, we produce less collagen. This causes wrinkles in the skin. Losing collagen leads to an eye condition in middle age called “presbyopia” – a longer focal distance. Adding collagen may improve the elasticity of the eye. This article explores the research on collagen and glaucoma. 
Wintertime is when colds and flu are the most common. Why should we try to avoid these infectious diseases, and how? In addition to annual vaccines, what are some natural ways to stay healthy during cold and flu season? At Natural Eye Care, we see healthy eyes as part of a healthy body. This article references research that supports lifestyle, nutrition, botanicals, and supplements to fight colds and flu. Find out how to avoid getting sick, reduce the impact, and recover faster.
Visual detox refers to purifying the eyes of debris, toxins, and the effects of bad visual habits. Debris build-up can affect vision health and contribute to the onset of eye disease. These diseases can include eye irritation, effects on lacrimation related to dry eyes, glaucoma, and macular degeneration (AMD). Focusing too much on close-up computer screens leads to computer eye strain symptoms and reduces the free flow of energy to the eyes. As the eyes’ health is directly connected to whole-body well-being, we must look at detoxification from a whole-body perspective.
Aged black garlic, a culinary staple, is gaining recognition for its unique flavor and remarkable health benefits. Garlic has long been celebrated for its medicinal properties. Aged black garlic is a fermented food with even more potency and health benefits. Recent research has uncovered the benefits of aged black garlic, particularly in relation to the cardiovascular system and the eyes, including glaucoma and diabetic retinopathy. From improving optic nerve blood flow and reducing intraocular pressure to boosting HDL cholesterol levels and mitigating heart disease risks, aged black garlic is a versatile and powerful ally in promoting overall health.
DHA is one of the omega-3 fatty acids that nutritionists implore us to eat. Why are grilled salmon and canned tuna part of nearly every diet and nutrition plan? Fatty fish is just one good source of DHA and other crucial nutrients. Find out how omega-3 fatty acids reduce chronic inflammation and help prevent diseases such as macular degeneration (ARMD), glaucoma, and diabetes. Pregnant people need omega-3’s to help the fetus develop. How much omega-3 fatty acids should you eat? And how do you balance them with omega-6 fatty acids, found in refined foods and certain meats?