Retinal Vein Occlusion is the blockage of veins that drain blood from the retina in the eye. The eye circulatory system depends on releasing blood back to the heart after it has nourished the retina. When the vein is blocked, hemorrhaging occurs, damaging the retina. It is typically caused by atherosclerosis, a common condition especially in older people that damages the arteries. “Occlusion” means the blockage or closing of a blood vessel.
Symptoms and How Retinal Vein Occlusion Is Diagnosed
A sudden change in vision may indicate retinal vein occlusion.
- A blurred or missing area of vision is the most common, indicating a branch vein occlusion
- Less commonly, there is a severe loss of central vision, associated with a central vein becoming blocked.
Any sudden vision changes should be reported Continue reading “Retinal Vein Occlusion: A Complete Overview from Natural Eye Care”

Rod-Cone Dystrophy is a genetically-based deterioration of vision caused by damage to the photoreceptors in the eye. Rods and cones are the photoreceptor cells in the retina that give us daytime and night time vision. Genes that provide the blueprint for manufacturing proteins crucial to the eye’s rods and cones are damaged. Without enough of these proteins, vision deteriorates and blindness may result.
Lutein absorption can be improved by adding solid-lipid particles to the formula. What does that mean? Lipids are fats and solid-lipids are fats which are solid at room temperature. Researchers have noted that lutein from egg yolks is more readily absorbed than the ester form of lutein. Researchers wanted to know whether combining ester lutein with egg-like phospholipids and fatty acids would improve its absorption rate.
Age-Related Macular Denegation is a significant cause of vision loss that can often be managed and even improved through targeted nutritional support. It affects mostly people over age 50. While the precise cause of ARMD is not clear, oxidative damage is suspected as being a major factor. It strikes the elderly possibly due to poor diet and nutritional intake over a lifetime, less efficient absorption of nutrients and poor circulation as the body ages. The care needed by vision-impaired elderly could become overwhelming. Let’s take a look at some of the newest research in preventing macular degeneration, as well as treatment and support options.
Antioxidants have been studied as a way of preventing eye diseases such as macular degeneration and cataracts. Oxidative damage (free radical damage) may be a contributing cause of these diseases. People concerned about developing these problems may consider taking both dietary and supplemental
Eating plenty of fruits and vegetables helps ward off a common eye disease, age-related macular degeneration (ARMD). A study in Acta Ophthalmologica looked at the relationship between intake of antioxidants (including the antioxidant lutein) and the incidence of macular degeneration. It found that people with low intake of antioxidants were twice as likely to have this eye disease versus controls.
Blue light is emitted from all handheld electronic devices as well as desktop and laptop computers and televisions. It is the shortest wave length light in the visible spectrum and causes significant damage to many parts of the eye seriously impacting present and future vision capacity. Damage from blue light from smartphones is particularly important because smartphones are often used in dim light and are used close to the eyes. Unlike ordinary computer vision fatigue, damage from blue light is serious, cumulative and irreversible.
Carotenoids have been shown to protect against oxidative damage, which can prevent both 
Transplanting light-sensitive photoreceptor cells into mice with night blindness resulted in improved night vision. Night blindness means seeing poorly in the darkness, but seeing normally when there is enough light. In this groundbreaking research, scientists injected light-sensitive photoreceptor cells into night-blind mice’s eyes. After this treatment, the animals were able to see well enough to navigate a water maze and swim toward a visual cue in dimly lit conditions. Controls who did not receive the treatment were unable to efficiently navigate the maze.